Appetizers
Butternut Bisque with Apple $7.50
Sauteed Chicken Livers $11.00
Pan Seared Tuna served
rare $10.00
Cherry Tomatoes and Avocado
$10.00
Duck Confit Pasta $10.00
Mussels $11.00
Salad of Field Greens with Red Wine
Vinaigrette $7.50
Caesar Salad
$10.00
with Grilled Chicken $15.00
with Grilled Shrimp $2.00 per shrimp
*************
Entrees
Sauteed Shrimp with Braised
Leeks $22.00
Blue Cornmeal Encrusted
Trout $23.00
Pan Roasted Halibut
$23.00
Crispy Skin Salmon $24.00
Pan seared Breast of Chicken $23.00
Grilled Veal Paillard
$23.00
Pan seared Sea Scallops
$25.00
Roast Tenderloin of Pork $23.00
Grilled New
York Strip $28.00
You may add a side of Maytag Blue Cheese
$1.50
Onion
Rings $7.00 Sautéed
Spinach $5.50
French Fries $5.00 Sautéed
Broccoli $5.50
Compliments of Vanessa Cortesi and Jon Taufman
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